Take salmon skin then cut to small strips then fry till its crispy.
Saute garlic and onion. put mushrooms. Add the salmon cut to cubes. put salt, pepper and chili flakes.
Mix pasta and sauce. Then top it with the crispy salmon skin.
Trying to convert my diet from “eat-any-meat” diet to plant-based diet. So far so good. 😊 tapping myself on the shoulder. ☺️
soak rice noodles in water for 20mins.
Mix fish sauce, tamarind mix, sugar in half cup water. Set aside
Fry chicken breast. Remove from pan. Use the same oil to saute garlic and spring onions. put them at the side of the pan and cook the egg. keep on mixing till its cook and you see the small pieces. Put back the chicken and mix them all together. Add peanut butter and salt and pepper. Mix well. Then add noodles and bean sprouts. Add fish sauce mix. Wait till its absorbed. Finally top it with your fried tofu, crushed peanuts and a bit of spring onions.
Another chamba chamba recipe.
Here’s a nice tasty simple breakfast…
– Small pita arabic bread
– Tomato or Arrabiata sauce
– 1 egg
– fresh basil leaves
– sliced green olives
– grated cheddar cheese
– salt and pepper
– chili flakes (optional if you like some heat)
Put tomato sauce on bread, cheese, basil leaves, olives, egg on top, salt and pepper.
Bake in 180 deg. for about 15-20mins till egg is cooked to your liking.