Chamba Kitchen Fried Pork Belly Recipe | Mashed Potato | Buttered Vegetables | Pork Recipe
PORK BELLYcious with mashed potato and buttered vegetables
– sliced pork bellies
– salt & pepper
– teaspoon fish sauce
– potato (boil & mash it)
– legumes (sitaw) – chop 3in. approx.
marinate pork slices in fish sauce, salt and pepper then fry till its brown & crispy
Boil potato and mash potato. Add butter, salt & pepper.
Saute garlic in butter. Add a bit of salt and pepper.
Enjoy. Bon Appetit! 🙂